Title graphic reading 'Taste of Alchemy by Jordyn Leigh' in cursive and bold font. Background is a bowl of hummus with lemons representing moon cycles, pomegranate seeds, and chickpeas.

A world built around nourishment


Eating well shouldn't mean less flavor. Wellness shouldn't mean giving up joy.

Blending the art of flavor with the science of nutrition, I alchemize whole foods into euphoric experiences.

How you fuel yourself is essential to not only gut health, but brain health and overall well-being. Food is a direct energy source, and vital part of our daily life. What we consume alters our body chemistry which effects our physical, mental & spiritual health, and therefore shapes our reality.

I specialize in curating highly custom menus and flavors based on your vision. Whether it's meal prep for your week, an intimate private dinner, a wellness retreat, or catering for your next event, every dish is curated around nourishment, joy, energetic connection, and self expression - both yours & mine.

Let's create a new world together.

Close-up view of several tacos on a wooden platter, topped with sour cream, chopped onions, sliced lime, and drizzled with green sauce. In the background, there is a potted plant with large green leaves.
Close-up view of several tacos on a wooden platter, topped with sour cream, chopped onions, sliced lime, and drizzled with green sauce. In the background, there is a potted plant with large green leaves.
A colorful plate with slices of orange and lime, grilled pieces of salmon, lettuce cups, and some sauce garnished with chopped green onions. The plate is on a red mandala tapestry patterned tablecloth.
A colorful plate with slices of orange and lime, grilled pieces of salmon, lettuce cups, and some sauce garnished with chopped green onions. The plate is on a red mandala tapestry patterned tablecloth.
Close-up of a grilled chicken skewer topped with green sauce, served on a wooden platter with a side of creamy sauce garnished with herbs and lemon slices.
Close-up of a grilled chicken skewer topped with green sauce, served on a wooden platter with a side of creamy sauce garnished with herbs and lemon slices.

Offerings

Array of spices, herbs, and seasonings including black sesame seeds, chili flakes, ground turmeric, dried herbs, cumin, salt, black pepper, and garlic on vintage silver spoons, with fresh green herbs and red chili peppers on a white surface.
  • "Jordyn cooks with intention and pure love for the science and art of cooking. I've seen her get lost in the process, as though she's guided by intuition vs logic."

    —Kate

  • "One of the most kind & passionate teachers. Jordyn's light-heartedness, precision and compassion toward food can make any event thrive. Even under pressure, she exceeds expectations and demonstrates passionate excellence."

    —Meli

  • "An artist in the kitchen and a heart of gold human."

    —Harper

  • "Eclectic Latin American cuisine, modern American bistro as well as veggie heavy foods and creative substitutes for bold new flavors and amazing results. Anything she's made never ceases to amaze!"

    —Meli

  • "You can really see the care, love and creativity she puts into every dish."

    —Lynn

Upcoming Events

A woman with long curly hair wearing a black wide-brim hat, black tank top, beige skirt, and black boots standing on a rocky terrain with red rock formations in the background under a blue sky with a visible moon.

Let’s connect.

Tell me about your health goals, your event or your vision.